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Our Range
- Brue Valley Vintage Cheddar
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- Parkham Mature Cheddar
- Westcombe Unpasteurised Mature Cheddar
- Green's of Glastonbury Organic Mature Cheddar
- Belton Cheshire Cheese
- Belton's Red Leicester
- Green's of Glastonbury Double Gloucester
- Green's Goat's Cheese
- Longman’s Half Fat Mature Cheese
- West Country Farmhouse Butter
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The springy curds are then finely chopped or ‘milled’ and salted and are ready to be packed into either cylindrical moulds for traditional rounds and truckles or rectangular moulds for blocks. The cheeses are pressed to eliminate any further moisture.
Oh Come All Ye Cheese Lovers
West Country Farmhouse Cheesemakers sing their souls out for Children In Need
Strictly Come Ploughman’s winner has authentic Cheddar at its core
Throughout the summer, the British public has been taking part in a crucial vote – not to find the next Tom Chambers or Alesha Dixon…but the nation’s best ploughman’s lunch.
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