- Home
-
Our Range
- Brue Valley Vintage Cheddar
- Denhay Traditional Mature Cheddar
- Keen's Unpasteurised Extra Mature Cheddar
- Parkham Mature Cheddar
- Westcombe Unpasteurised Mature Cheddar
- Green's of Glastonbury Organic Mature Cheddar
- Belton Cheshire Cheese
- Belton's Red Leicester
- Green's of Glastonbury Double Gloucester
- Green's Goat's Cheese
- Longman’s Half Fat Mature Cheese
- Northwood Farm Butter
- Our Cheesemakers
- Creating our Cheeses
- Enjoying our Cheeses
- PDO - Our Provenance
- News
- Contact
A rounded, buttery and creamy Farmhouse Cheddar with a fruity tang.
Made on gold medal winning Parkham Farm on the North Devon coast, fresh sea air and more than their fair share of sunshine produces a rounded, buttery and creamy Farmhouse Cheddar with a fruity tang.
